Private Dining & Chef's Entertaining Kitchen

Elevated Dining

The Sudbury's luxurious private dining and chef’s kitchen has a clean, modern setup that blends function with a bit of drama. The island is a long, polished slab of dark stone with comfortable swivel stools tucked underneath, giving plenty of workspace without feeling crowded. Behind it, a modern kitchen is outfitted with double wall ovens, a stainless-steel range and hood, generous counter space, and under-counter wine fridges.

The dining area is straightforward and well-designed: a large wood table with brass-edged legs, a leather channel-tufted banquette along one wall, and deep chairs that pull the space together. Floor-to-ceiling windows run the length of the room, opening up views of the Custom House Tower, downtown rooftops, and the harbor.

Lighting does most of the atmospheric work—slender pendants drop from a textured ceiling panel, adding depth without overwhelming the room. The overall vibe is warm, refined, and grounded, with herringbone wood floors and subtle patterned walls that keep the space interesting.

What makes the event space great is the combination of a true working kitchen, a comfortable dining setup, and incredible views of downtown Boston that make even a simple dinner feel elevated.