Craving Refined Mediterranean Fare at The Sudbury? Order Takeout From Servia!
Servia recently opened its doors with a menu of Mediterranean cuisine, some familiar, some unexpected. For instance, apps like homemade hummus and moussaka are probably ones you’ve tried before. But have you ever savored a slice of broccoli raab pizza with garlic confit, burrata cheese, chanterelle mushrooms, and lemon zest on a crust crafted from ancient grains? These are the kind of unique dishes that await you at Servia, and they’re just the first course.
For your entree, devour dishes like the lamb Adana kebab. It features a blend of ground lamb and beef, grilled to perfectly tender on skewers and served with Israeli couscous, picked lancinato kale, and blackberry-chili jam. Or try the Istanbul-style grass-fed burger, topped with red onion jam, Kashar cheese, pickles, lettuce, and tomato, all tucked inside of a house-baked bun. Round out your meal with a signature cocktail or an imported European beer. Serbia is open for socially distanced, limited dine-in and takeou